Food at the Traveller's Joy

Wednesday & Thursday:

12pm – 2pm & 5pm – 8pm


Friday & Saturday:

12pm – 8pm


Sunday:

12pm – 5pm


Buffets available for functions- See Here


Pie Night:
2nd Thursday of each month

Booking is not essential but if you would like to book, please call 01983 298024. Otherwise, walk-in and find a table in our warm conservatory or in the pub.

Food Menu

This menu and prices are subject to change. Please see the menu in the pub for the latest details.

The Traveller’s Joy invites you to relax in the welcoming atmosphere to enjoy a meal cooked by our chef. Our menu is a celebration of traditional pub fare, featuring classics crafted from the finest, locally sourced ingredients.

12pm – 2pm & 5pm-8PM Wednesday & Thursday
12pm – 8pm Friday & Saturday

Whether you’re craving a perfectly cooked steak and ale pie, beer-battered fish and chips, or a comforting bowl of homemade soup, our chef has something to satisfy every taste.

Sunday, 12pm – 5pm

Sundays are truly special at our pub, with our renowned Sunday roast drawing locals and visitors alike. With the crackle of the fire in the background and a perfectly poured pint or glass of wine in hand, there’s no better place to savor the joys of great pub food in a warm, countryside setting.

BUFFET Menu

Available for Wakes, Birthdays & Party’s. Please call to book your buffet and the date on 01983 298024.

The Traveller's joy logo

£12.50 Per Person Buffet Menu

Hot Options

Mini Sausages in Honey Mustard
Vegetable Spring Rolls with Sweet Chilli sauce
Chicken Drumsticks (plain or BBQ)
Jacket Potato Wedges with Ketchup

Cold Options

Ham & Cheese Sandwiches
Tuna Salad
Coleslaw
Fresh Fruit Platter

Side Dishes

Crispy Salad with Mixed Vegetables
Pasta Salad with Italian Dressing

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£22.50 Per Person Buffet Menu

Hot Options

Roast Chicken Drumsticks with Herb Butter
Lamb Koftas with Mint Yogurt
Salmon Fillets with Lemon & Dill Stuffed Mushrooms
Spicy Chorizo & Potato Skillet

Cold Options

Grilled Vegetable & Feta Cheese Salad Charcuterie Platter (Salami, Prosciutto, Chorizo)
Prawn Cocktail with Marie Rose Sauce Brie, Blue Cheese, and Cheddar with Crackers

Side Dishes

Mediterranean Couscous
Baby Potato Salad with Mustard Dressing Fresh Bread Rolls with Butter

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£17.50 Per Person Buffet Menu

Hot Options

Chicken Skewers with BBQ Glaze Vegetarian Quiche
Mini Beef Sliders
Spicy Chicken Wings Roasted Vegetables

Cold Options

Roast Beef & Horseradish Sandwiches Smoked Salmon & Cream Cheese Bagels Caesar Salad
Greek Salad

Side Dishes

Couscous Salad withnroasted Vegetables
Garlic Bread