Festive Menu available 28th November until 21st December 2025
To start
Ham hock terrine, Piccalilli, garlic sourdough crouton.
Soup, Spiced parsnip, crusty bread.
Beetroot goat’s cheese Sliced heritage beetroot, caramelised goats cheese, pesto, pine nuts.
Garlic mushrooms, sourdough toast.
Mains
Traditional roast Turkey, trimmings, red cabbage, parsnips, carrots, cabbage, beetroot.
Nut roast, Cashew nuts, almonds, hazel nuts, walnuts, carrot, cranberries, courgette, onion,
Roast potatoes & fresh vegetables.
Mint Lamb burger, Tzatziki, lettuce, beef tomato, fries.
Salmon fillet, New potatoes, Mediterranean vegetables, Harrissa sauce, pesto.
To finish
Lemon tart raspberry sorbet.
Raspberry & white chocolate roulade.
Christmas pudding Brandy cream.
Cheese biscuits selection of British cheese, quince jelly, crackers, grapes.
2 course £23
3 course £29
Available 28/11 – 21/12 Booking & Pre order required £10 deposit per head, please let us know of any allergies or intolerances. thetravellersjoy@gmail.com 01983 298024